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Top view of heart shaped no-bake cookies on white plates with flowers

This healthy cookie recipe teaches you everything about how to make No-Bake Cookies. Made with our Tejari Organic Strawberry Blend, almond butter, coconut flour, almonds, and freeze-dried strawberries, these heart-shaped cookies are filled with protein and Vitamin C for a healthy breakfast, snack, or dessert.

These healthy no-bake cookies are made with no peanut butter, but yummy almond butter instead. Take these organic treats to the next level with bright edible flowers or even chia seeds. This almond butter cookie recipe is healthy and made with no added sugar: something you can feel good about.

NO-BAKE COOKIE INGREDIENTS

For these adorably delicious cookies, you will need just a handful of simple and nutritious ingredients:
Ingredients for Tejari Organic Strawberry no-bake cookies
  • Tejari Organic Strawberry Blend (contains eco-friendly pea protein, healthy folate, fiber, potassium, and vitamin C. Vegan and full of plant-power.)
  • Almond butter (creamy)
  • Golden raisins 
  • Freeze-dried strawberries, divided
  • Roasted unsalted almonds (you can find these in the bulk section of most grocery stores)
  • Coconut flour (make sure to buy organic coconut flour)
  • Vanilla extract (for additional flavors)
  • Edible flowers, optional (highly recommended for an aesthetic touch)

Where can I buy organic Tejari Blends?

You can find our allergy-friendly Organic Tejari Superfood Blends here. There are so many yummy options to choose from for your next smoothie or no-bake recipes.

Are you curious about which Organic Tejari Blends are good for you? Take our quiz! 

Are no-bake cookies good for you?

These cookies are good for you because they are made with our Tejari Organic Strawberry Blend which contains fiber-enriched cinnamon, anti-inflammatory turmeric, and bananas which are rich in potassium. This recipe is also naturally gluten free and made with real ingredients only.

Is this recipe family friendly?

Of course! This recipe is perfect for all ages including toddlers, children, and adults. Perfect for anyone looking for a quick pick-me-up. 

How do you make healthy cookies from scratch?

Grab your heart-shaped cookie cutter and get ready to create these lovely no-bake cookies without oats! 

First, set aside a portion of the freeze dried strawberries. Combine all remaining ingredients, except the edible flowers, in a food processor until a smooth ball of dough forms

Cookie dough in blender

Pulse: Add the remaining strawberries and pulse a few times to combine, allowing some visible pieces to remain.
Roll the dough: Transfer cookie dough to a sheet of parchment paper, kneed together then roll out to about ½-inch thick.Top view of Tejari Organic Strawberry Blend with flowers
Add the flowers: If using, gently press edible flowers onto the top of the dough, scattered about.

Chill the dough: Transfer the rolled out dough to the refrigerator to firm up.

Top view of no-bake cookie dough being cut into hearts
Cut cookies: Remove the chilled dough from the fridge and using a small heart-shaped cutter, stamp out cookies.


FAQs

Here are some commonly asked questions regarding these cute cookies! 

How to Store No-Bake Cookies

Do these cookies need to be refrigerated? Enjoy them right away or store the cookies in a sealed container in the fridge for up to a week.


Why are my cookies dry?

Did you add too much coconut flour or almonds? Try adding more almond butter or a couple droplets of water to create some moisture in the cookies.

Can you reheat no-bake cookies?

We do not recommend reheating these cookies as the heat could cause them to become quite loose and you will lose the heart shape. 

Why are my cookies sticky? 

If you added too much almond butter, then the cookies will be a little sticky. If the ingredients are sticking to your hands, try sprinkling a little more flour into the mixture.

Why won't my cookies harden?

You may need to refrigerate the cookies for an additional amount of time until the cookies solidify. If you refrigerator is on a warmer setting, then it could take a little longer for the cookies to harden.

top view of no-bake cookies on white plates made with Organic Tejari Strawberry Blend


Recipe

¼ cup Tejari Organic Strawberry Blend 
1 cup almond butter 
½ cup golden raisins 
1 cup freeze-dried strawberries
¼ cup roasted, unsalted almonds
¼ cup coconut flour 
1 teaspoon pure vanilla extract 
Edible flowers, optional

Directions

  1. Set aside ¼ cup of freeze dried strawberries. Combine all remaining ingredients, except the edible flowers, in a food processor until a smooth ball of dough forms.
  2. Add remaining ¼ cup strawberries and pulse a few times to combine, allowing some visible pieces to remain.
  3. Transfer cookie dough to a sheet of parchment paper, kneed together then roll out to about ½-inch thick.
  4. If using, gently press edible flowers onto the top of the dough, scattered about.
  5. Transfer the rolled out dough to the refrigerator to firm up for about 15-20 minutes.
  6. Remove the chilled dough from the fridge and using a small heart-shaped cutter, stamp out cookies.

Other Healthy Recipes You Will Love

Shop this organic superfood blend by clicking here for the full serving pouch or sachets (one serving). 

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