THE INSIDE SCOOP
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FUDGY DATE BROWNIES
What makes these fudgy brownies extra special? Developed by the lovely Kaillee Walters, they're gluten-free, sweetened with medjool dates, protein-packed, and topped...
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STRAWBERRY SNACK CAKE
The secret to a perfectly moist, not-too-sweet snacking cake? Light and airy batter—like a pancake with your favorite blend, Tejari...
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VANILLA MAPLE CHUNKY GRANOLA
Behold, the most versatile food in existence: Granola! Serve it over a bowl of yogurt, eat it cereal-style with a...
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CHOCOLATE CHIP COOKIES
Pools of gooey chocolate. Sprinkles of flakey sea salt. Soft (but not too soft!) centers. It's cookie season, friends.
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Fast Facts
“One of my favorite breakfast sandwiches uses organic Bavarian-style toasted bread, organic peanut butter, and sliced strawberries and bananas with Tejari Strawberry blend sprinkled on top! This breakfast is loaded with fiber, healthy fat, protein, and antioxidants!” - Leah Silberman
NO-BAKE CHOCOLATE MINT TARTS
Like your favorite childhood mint tart, but so much healthier. Made with only simple ingredients, this mint tart recipe creates a a...
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APPLE CRISPS
Apple rings covered in batter. Made with Tejari Organic Vanilla, pumpkin puree and warming spices. Serve it for breakfast before...
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PUMPKIN BREAD
Is there anything more quintessentially fall than pumpkin bread? Sneak some for breakfast, an afternoon pick-me-up, or dessert. Better yet,...
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GREEN LATTE MATCHA
Matcha is a given, but when you add a little ice, some Tejari protein, and your favorite nut milk—it's a...
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FALL CALLS FOR LATTES
Step aside, Starbucks—Tejari's lattes with Organic Pumpkin Spice have way less sugar, without ever compromising on those fall flavors you love....
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CARDAMOM VANILLA CHIA PUDDING WITH DATES AND PISTACHIOS
Chia seeds are among the healthiest foods on the planet, filled with a massive amount of nutrients and very few...
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HEALTHY CRANBERRY AND PUMPKIN SPICE SCONES (EASY)
An added dose of protein, fruits and superfoods.
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WINTER SQUASH AND SAGE FLATBREAD WITH GOAT CHEESE
Whole wheat naan makes for a hearty and quick flatbread base that’s perfect for piling on the flavors of fall...
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