Organic Apple + Greens Blend
$49.00
Limited Edition Blend. Our pouches are now 16 servings.
Meet our new green superfood protein—a nutrient-packed blend, just in time for winter. In collaboration with Katy Schuele, we created Organic Apple + Greens with your needs in mind. This superfood powerhouse is made with only 11 whole ingredients, including high-fiber apples, antioxidant-rich pumpkin, mood-boosting ashwagandha root, vitamin-packed leafy greens (our favorites: spinach and kale!) and anti-inflammatory turmeric. Even better? This subtly sweet, good-for-you blend has 10g of plant-based protein, giving you the extra oomph you need, any time of day. Forget everything you ever heard about protein: the perfect blend does exist.
INGREDIENTS:
- Organic Non-GMO Pea Protein
- Organic Pumpkin Seed
- Organic Banana
- Organic Apple
- Organic Spinach
- Organic Kale
- Organic Red Reishi
- Organic Ashwagandha Root
- Organic Turmeric
- Organic Cinnamon
- Organic Vanilla
WHAT'S TO LOVE:
- You know what they say: an apple a day keeps the doctor away. Our organic apple will get you one step closer—it’s an amazing source of soluble fiber (hello, low cholesterol!) and immunity-boosting vitamin C
- Of all the super healthy greens, our organic kale is king! Known as one of the healthiest and most nutritious plant foods in existence, it’s high in antioxidants, beta-carotene and vitamin C (kale yeah!)
- Mom always said to eat your veggies—our organic spinach delivers with immunity-boosting vitamin A and energy-boosting iron
- An eco-friendly alternative to animal-based proteins, our plant-based organic pea protein is vegan, allergy-safe and easy to digest, all while giving you the energy you need for the day
- Antioxidant-rich organic pumpkin seed not only tastes yummy, it’s full of immune-boosting vitamin A and skin-loving vitamin C (we’ll take seconds, please!)
- Organic turmeric provides immunity-boosting antioxidants and essential minerals like iron, magnesium, and potassium
- A dash of organic cinnamon tops off this superfood party with a surprising amount of fiber (score!) and anti-inflammatory properties
- Organic bananas pack a powerful amount of prebiotic fiber—your digestive system will thank you!
- Anti-inflammatory organic red reishi saves the day as an additional source of mineral potassium and fiber (psst...it may even help decrease cholesterol, blood pressure and blood sugar!)
- Organic ashwagandha root has been shown to lower blood sugar levels and reduce cortisol levels (aka, the stress hormone), making this ingredient a natural mood-booster*
- Incredibly rare and full of intense flavor, organic vanilla boost your immune system, calm your nerves and improve your complexion—plus, they’re high in antioxidants, which help defend your cells from damage
* These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease
All of our protein blends are:- Organic
- 100% Vegan
- Dairy-Free and Gluten-Free
- No Added Sugar or Preservatives
- Allergen-Free
- Heavy Metals Tested
WAYS TO ENJOY:
RECIPE INSPIRATION? Click here

Recommended Recipes
From savory to sweet (and everything in-between), our protein blends can be easily incorporated into almost any meal for the entire family. The possibilities are truly endless, and we’re just getting started.

CLEAN GREEN LATTE

SPICED ROASTED PEPITAS

CHOCOLATE NICE CREAM
WHAT'S INSIDE OUR BLENDS
WE SIMPLY SAID NO TO:
- No Cane Sugar
- No Corn Syrup
- No Artificial Sweeteners (no stevia, sucralose, aspartame, etc.)
- No Xanthan Gum
- No Cellulose Gel or Gum
- No Carrageenan
- No Magnesium Phosphate
- No Sodium Ascorbate
- No Potassium Phosphate
- No Acesulfame Potassium
- No Salt
- No Fillers
HOW TO USE TEJARI
SHAKE
- 8oz Dairy
- 8oz Non-dairy, such as almond, oat or coconut milk
- 8oz Water
SPRINKLE
- Greek yogurt with granola
- Apple sauce
- Oatmeal
- Peanut butter and jelly sandwitch
BLEND
- Energy balls
- Granola bars
- Pancakes or waffle mix
- Any baked dish, such as banana bread, lemon cake - for an extra dosage of protein and nutrition